Handmade at Sweet Studio from ripe Australian mangoes, chili, ginger, sugar and cider vinegar.
The perfect summer condiment for fish, chicken, salads, curries and sandwiches.
Dairy, gluten, egg and nut free - vegan
Keep in the pantry. Refrigerate once opened.
Mangoes, chili, ginger, sugar and cider vinegar.
Jock Zonfrillo - Chef, Restaurateur and Masterchef Australia Judge
Ronan & Storm Keating - music, television, philanthropy