Four Pillars Gin & Tonic Pavlova
Accepting orders for Friday and Saturdays only
18cm round (8 - 10 dessert size portions)
Pillowy pavlova topped with fresh whipped cream spiked with Four Pillars Gin, tangy lime and lemon curd, Four Pillars Gin & tonic jelly, fizzy white chocolate and juniper marshmallows.
Contains dairy, alcohol, soy, pasteurised egg and Halal gelatine. Gluten and nut free.
Keep refrigerated, best consumed within two days.
Jock Zonfrillo - Chef, Restaurateur and Masterchef Australia Judge
Ronan & Storm Keating - music, television, philanthropy