Callebaut Belgian Dark Chocolate Callets 54.5% Cocoa Solids
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Callebaut Belgian Dark Chocolate with 54.5% cocoa solids is made with the finest cocoa beans sourced from around the world, natural vanilla and 100% pure cocoa butter.
Cacao solids: 54.5%
Origin:Mainly West African cocoa beans, mostly Forastero variety
Weight: 400g Ingredients: Cocoa mass; Sugar; Cocoa butter; Emulsifier: soya lecithin; Natural vanilla Gluten-free. |
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