Carrot Cake, Lemon, Orange & Cream Cheese
Carrot cake but not as you know it.
Layers of carrot cake sponge, tangy lemon curd and orange cream encased in a light cream cheese mousse and sprayed with chocolate velvet spray.
Individual portion 80mm in diameter
Contains dairy, soy, gluten, nuts, pasteurised egg and Halal gelatine.
Keep refrigerated, best consumed within three days.
Jock Zonfrillo - Chef, Restaurateur and Masterchef Australia Judge
Ronan & Storm Keating - music, television, philanthropy